5 Reasons Why Pasture Raised Chicken is a Superior Choice
The term “free-range” is common, but “pasture raised chicken“ represents a much higher standard. It’s not just a label; it’s a commitment to a process that yields better health, ethics, and taste. Here’s why making the switch to pasture raised chicken from Cowery Farms is a decision you can feel good about.
1. A Significant Nutritional Upgrade
Birds that forage on a natural diet of grass, seeds, and insects develop a superior nutritional profile. Pasture raised chicken is known to be:
- Higher in Omega-3 fatty acids.
- Packed with more vitamins A and E.
- A leaner source of protein.
2. Unbeatable, Authentic Flavor
The proof is in the tasting. Pasture raised chicken has a richer, more complex flavor and a firmer texture. This is the real taste of chicken, the way it was meant to be, untouched by the blandness of industrial farming.
3. The Highest Animal Welfare Standards
“Pasture raised” means our chickens spend their days outdoors on fresh pasture. They are free to roam, dust bathe, and behave like chickens. This ethical treatment is a core value at Cowery Farms and results in healthier, less-stressed animals.
4. No Antibiotics or Hormones
In a clean, open environment, there’s no need for routine antibiotics. Our pasture raised chicken is raised without any antibiotics or added hormones, giving you pure, clean protein for your family.
5. Positive Environmental Impact
Our chickens play a role in regenerative agriculture. They naturally fertilize the land as they roam, improving soil health and promoting a sustainable ecosystem.
Taste the difference that ethical farming makes.
[Try our Pasture Raised Chicken today and experience the benefits firsthand!]